Word from above

For the first time in FOUR MONTHS, I got a renewal notice email from our library.  The books that I took out (one for me, that, as I believe I have mentioned, was TERRIBLE and NOT GOOD and I DID NOT FINISH it, and five for Jack) back in the first week of March have been renewed through the end of the month.

Our local libraries are providing curbside pickup now, but I’m not sure how I feel about bringing new library books home.  I’m fine with returning the ones we have, although I don’t think Jack would agree with that.  We read four of the five nearly every day, and one of them has become a favorite in the last two weeks.

Their website doesn’t talk about how they’re handling returns or what they’re doing before they send them back out.  I’m going to have to add “call the library” to my to-do list.  And I don’t know what to get Jack without browsing, so maybe I’ll ask them to surprise us.  IF I’m comfortable with whatever they’re doing with the books. And I’m not sure what I’d be comfortable with.  Just a full cleaning?  What does that mean?  Wipe every page?  A few days’ quarantine?  Maybe wipe it down AND quarantine….ugh.  THIS IS HARD.

Supporting local small businesses

The easiest local business to support, in my humble opinion, is a bakery.  (I mean bookstore, but go with it.)  Luckily for me, a new one opened within walking distance, and oh man, it is GOOD.  Not so luckily, for me or for the baker, she opened up shop on campus right before everything shut down for the coronavirus.  Where she would normally have a customer base of hungry college students, she’s got practically no one since they stopped in-person classes in March, and URI is pretty much a commuter school.

I didn’t even know she was there until a week or two ago when one of my mom friends mentioned it.  I went last week to check it out and pick up a few things to sample and WOW.  I went back today for more.  So far, we have tried her peanut butter chocolate chip cookie (John said it was really good), her blueberry scones with a lime glaze (DELICIOUS), and her coconut butter bars.

COCONUT BUTTER BARS.

When I went back today, I got TWO coconut butter bars so I don’t have to share one with John.  I also got a lemon blueberry scone, a slice of lemon blueberry pound cake, a piece of her Scottish shortbread, and a Neiman Marcus cookie.  That should hold us for a couple of days.

She is SUPER nice, and it is my mission to keep her in business.  Somehow.  Without eating my weight in coconut butter bars.

A little change…

We have begun painting the guest room (by “we”, I mean “John”), and if you open the door halfway and aim your gaze toward the northeast corner, you can pretend it’s done, and MAN I picked a good color.  It looks GREAT (and feels so refreshing to do something different in there), and it’s going to look even better when it’s done.  Here’s a link to the color.  It’s a dark-ish purple with some gray in it.  We’ll have white trim to brighten it up, plus the guest room gets ALL the sun in the house.  Next up: furniture.  White headboard, white dresser (small), white desk and chair (small).  The comforter needs to be white, maybe patterned, maybe white and silver, and I REALLY want to put a bench or trunk or something in that funny corner we have by the closet, in front of that window, so I can make it a cozy reading corner/window seat.  I have ALWAYS wanted a window seat.

Of course, it’s taking us WEEKS just to paint this one room. Before Jack, we’d have had it done in a single weekend (ceiling one day, walls and trim the next).  Now, only one of us can do any of the work, we can’t do it while he’s sleeping (night or day), and our weekends have been taken up with car shopping and other not-fun tasks.  So MAYBE we’re done with the walls next weekend and the trim the weekend after that, and who knows how long it’ll take me to find the furniture I want.  I’d like it used, but that requires actual in-person shopping, and, well, that’s not going to happen for a while.

It’s not like we’re going to have guests anytime soon, but it’s really unsettling to leave a project unfinished in such an open-ended way.

But until then, the half-finished walls look fantastic, and I will enjoy that.

The late fees would be ridiculous

As you probably remember, Jack and I used to go to the library a LOT.  And by “the library”, I mean any one of five libraries, since we pretty much went to a different library for story time or sing-alongs every weekday.  And since we were at the library so much, library books had pretty high turnover at our house.  Right up until the pandemic, anyway, when all of the libraries shut down and stopped accepting returns.

I have one book and Jack has six or seven, all borrowed in February.  My book, unfortunately, wasn’t good enough to finish, so now I’m stuck with a library book I didn’t even like.  Out of Jack’s haul, there’s only one he’s not interested in, but I wonder how much he’ll protest if those ever disappear from his shelf.  There are a couple we read all the time.  Of course, this is assuming we’re ever allowed to return them.

I wonder how many books libraries have out right now.  I’m sure they’d rather have them back than have to replace them, but after so many months in everyone’s homes, how many books would need to be replaced anyway?  Or can’t be found?  I’m willing to bet libraries aren’t going to charge replacement fees.

*I should note that I have been taking a ton of e-books out of the library – I’m certainly not hurting for reading material.  I’m just annoyed that the book I got stuck with was so irritating I couldn’t finish it.

I’m raising a thief

Unloading and putting away groceries in the time of coronavirus is an enormous pain in the ass, requiring several steps:

  1. Unload the groceries from the car, still potentially contaminated, leaving them outside of the kitchen behind the closed baby gate so Jack doesn’t try to “help” empty the bags.
  2. Unpack the groceries from the bags, wiping them down one by one, and stage them on various countertops near where they go.
  3. Figure out how to reorganize the cabinets, the pantry, the fridge, and the freezer because we usually don’t buy this much at a time and a) how will all this fit in our tiny freezer, and b) for the pantry stuff, I REALLY need an hour to myself to reorganize because I have, for example, cans of beans spread across at least three different shelves mixed in with all kinds of random stuff.  How am I supposed to shop efficiently if I can’t see what we have?

During step 3, when half of the stuff was put away and the other half was spread out across kitchen counters, I heard footsteps, a sort of crunching THUMP, and excited toddler sounds.

I skidded around the doorway next to the stove and found Jack with the plastic tub of cookies, the top off, three cookies on the floor, and one in his mouth.  He also had the container of strawberries (ignored), both containers stolen from the counter next to the sink.

Who stole the cookie from the cookie jar?

Also, HE’S TOO TALL! The counters are no longer safe.

Venturing out

I went to the grocery store yesterday morning, and aside from being limited to buying only one package of toilet paper, one package of paper towels, and so on, it was very non-apocalyptic.  Hardly any shortages of any actual food (no dried black beans, to John’s continual disappointment, no vanilla extract, not much flour, and ZERO pancake mix) but plenty of eggs and other stuff.  The aisles are all designated one-way, to avoid people have to pass each other too closely, and everyone (myself included) was wearing at least a mask, sometimes gloves, too.  Masks make it a little melodramatic, like we’re in a Western.  Mine was a red bandana, another guy’s was a black bandana, and one woman was wearing a winter scarf around her face.  The actual medical-looking masks ruin the showdown vibe.  Another woman was wearing what might have been a motorcycle mask – she took us a little Mad Max.

I sanitized my hands before I touched the car, sanitized them again after putting the groceries in the car, washed my hands when I got home, after I unloaded the groceries (which I wiped down), and after I put them away.  The sweatshirt (I wore it as a coat) and my mask went straight into the laundry.  I’m as confident as I can be that I didn’t bring any nasty viruses into the house, and I bought enough that I shouldn’t have to make another major trip for a couple-three weeks.  Just milk, bread, maybe eggs.

My no-sew bandana mask worked great, though.  I could breathe, it didn’t slip, and I didn’t have to sew anything.  Two sanitized thumbs up.

No more moo goo gai pan

Our Chinese restaurant is closing as of tomorrow (Monday) because of the virus, which is terrible for them and both bad and not-so-bad for us.

For them: I don’t know if they’re closing because they can’t afford to stay open or if they don’t have the staff to stay open.  Neither option is good, and I can’t even hope it’s one or the other.

For us: well, no more ordering Chinese food for a while.

  • The bad: No more Chinese food for the foreseeable future.  There’s only one other Chinese takeout place nearby, and it’s not as good.
  • The not-so-bad: NO MORE CHINESE FOOD FOR THE FORESEEABLE FUTURE.  Considering how prone to ordering (and then eating) everything in sight I am when it comes to Chinese food, this can only be a good thing for my overall health.

All three of us enjoyed our last Chinese takeout meal FOR THE FORESEEABLE FUT-sorry.  Jack happily ate what we ate and then guzzled down a full cup of water.