I made crepes for dinner, filled with mushrooms, spinach, mozzarella, garlic, and garlic mayo. I say it was only kinda successful because they looked awful. The crepes I bought were a little too thin, so they didn’t fold well. The first one turned out more like sauteed mushrooms and spinach with bits of crepe throughout. The third one looked pretty good. They tasted fantastic. I think next time I’ll use tortillas and call them quesadillas. Screw crepes. Unless they’re filled with strawberries, like the crepes I didn’t use for dinner will be very soon.
(My spellcheck has issues. It’s okay with crepes and mayo (and spellcheck!), but not quesadillas. What’s up with that?)