I bought a donut today. The woman asked me if I wanted a receipt. I said yes, and I think you know why.
I’m in the airport now, waiting for the plane to arrive. It’s a day early (me going home, not the plane – I’m sure the plane will be right on time (Okay, no, it won’t, but it won’t be a day early.)), and because it’s work-related, I don’t think it’s a good idea if I go into why I get to go home early. But it’s not bad news or anything. So, you know, nothing to worry about.
I had the BEST airport food when I got here. I know, crazy, right? Well, it’s not really airport food any more than any other restaurant in an airport is airport food, but still. UFood Grill. I’ve never heard of it, but there’s one near my gate and I got my lunch there. It was GOOD. (I just checked locations and they do seem to be mostly located in airports, so I guess I was right to characterize it as airport food.) I had the Chopstick Chicken Bowl, which is chicken, broccoli, and carrots in a teriyaki thai chili sauce, all over steamed brown rice. Spicy. And good. And healthy! (Not greasy, for real. I watched them make it.) What a surprise.
I’ll be home in less than three hours, and I get to stay home for a whole week. More than that! Yay!
A few links to keep you entertained while I fly home:
The dishwasher was cold. She cracks me up.
Jess found a baby chicken cam (similar to the puppy cam from a few years ago). Go! Look! Melt into a puddle from all the cutesy cuteness! (And while you’re there, steal her recipes for homemade strawberry ice cream and arugula pesto.)